About Nogara Copacking
Your trusted partner in food manufacturing excellence
Our Mission
At Nogara Copacking, we believe every great food product deserves the chance to reach its full market potential. We bridge the gap between culinary creativity and commercial success, enabling food entrepreneurs to focus on what they do best, building their brand and growing their business.
Our Commitment
Quality without compromise
Transparent communication
Flexible partnership approach
Regulatory compliance expertise
Sustainable manufacturing practices
Long-term business relationships
Leadership Team
Experienced professionals dedicated to your success
Donaldo Aragon
Founder
A seasoned professional with 25 years of experience in Food and Beverage manufacturing, specializing in natural and organic products. Donaldo co-founded East Coast Copacking,founded Nogara Consulting and Nogara Copacking bringing unparalleled expertise in operations and quality management.
Alexis Martinez
Co-founder
With over 20 years in the food and beverage industry, Alexis brings strategic leadership and operational excellence. As former Owner/Operator of EarthMatter Café and General Manager at Juice Press, he excels in scaling operations and building high-performing teams.
Combined 45+ Years of Industry Excellence
Nogara Copacking was founded by industry veterans who understand the complexities of food manufacturing from concept to market. Donaldo's extensive experience in natural and organic product manufacturing, combined with Alexis's proven track record in operational excellence and team leadership, creates a unique partnership dedicated to your success. Together, they bring deep expertise in FDA compliance, HACCP protocols, supply chain optimization, and scaling operations - ensuring your product journey from recipe to revenue is seamless and successful.
Let’s Pack Something Great Together
Whether you're launching a new product or scaling up production, Nogara Copacking is here to support your journey.